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Relief Chef Recruitment From CJUK

CJUK challenge the status quo. We believe there is #ABetterWay for Chefs to work in the hospitality industry. No more 80 hour weeks based on 40 hours pay, no more missing important family occasions, no more burning out. We’re leading by example and proving that Chefs can be paid by the hour, have a better work life balance and be less stressed.

We manage careers for Chefs. We only register the very best talent then assign them jobs based on their skills and preferences. We ensure all our Chefs have continuous, on-going work and are happy in their roles. Some of our Chefs have been working with us for over 10 years – CJUK is more than just an agency, we’re a serious career choice.

If you would like to join the CJUK Brigade and enjoy #ABetterWay of working in the industry, call the CJUK Talent Team on
01254 355666 or email talent@chefsjobsuk.co.uk

CJUK TV

Meet Andrew - Globetrotter, Photographer and CJUK Chef - CJUK

In 2012, Andrew spent a period of 3 months travelling the world visiting Singapore, Malaysia, Hong Kong and China. He caught the travelling bug,..

0 likes, 0 comments15 hours ago

Meet Joe - Artisan Food Producer and CJUK Chef - CJUK

“I worked in a number of permanent chef jobs and have a degree in Hospitality Management. But I wanted to be paid for every hour I worked,..

3 likes, 0 comments2 days ago

#ChefStories - CJUK

There are so many great stories which illustrate why being a CJUK is a great career choice. So, we have decided to share a few

1 likes, 0 comments2 days ago

Contact Us - CJUK

If you have a story from your time with CJUK that you’d like to share with us then please get in touch, we’d love to speak to you.

0 likes, 0 comments2 days ago

Become a CJUK Chef - CJUK

Being a CJUK Chef means that you get paid for every hour that you work. That can really add up when you’re doing lots of hours!

0 likes, 0 comments3 days ago

CJUK - Start Working With Us Today!

What would we be without our chefs? Our talented brigade is what makes CJUK great. #ABetterWay

1 likes, 0 comments4 days ago

Meet The Team - CJUK

“I joined CJUK in 2008 and before that I had over 8 years’ experience working in the Hospitality industry, having trained at 1 Michelin starred..

0 likes, 0 comments4 days ago

Administrator and Customer Service Assistant, Accrington, £16,000 + bonus - CJUK

Join our growing team! We’re after an ambitious Admin & Customer Service Assistant. Find out more about the job role here:

0 likes, 0 comments6 days ago

Meet The Team - CJUK

“I joined CJUK in 2016 as Talent Specialist. I am responsible for sourcing highly skilled Chefs, and placing them in the right jobs. I thoroughly..

0 likes, 0 comments6 days ago

Recommend a friend - CJUK

Know of a friend who is under-valued in their current hospitality role? Introduce them to #ABetterWay and recommend them to us!

1 likes, 0 comments6 days ago

Facebook Posts

Meet Andrew - Globetrotter, Photographer and CJUK Chef - CJUK

In 2012, Andrew spent a period of 3 months travelling the world visiting Singapore, Malaysia, Hong Kong and China. He caught the travelling bug,..

0 likes, 0 comments15 hours ago

Meet Joe - Artisan Food Producer and CJUK Chef - CJUK

“I worked in a number of permanent chef jobs and have a degree in Hospitality Management. But I wanted to be paid for every hour I worked,..

3 likes, 0 comments2 days ago

#ChefStories - CJUK

There are so many great stories which illustrate why being a CJUK is a great career choice. So, we have decided to share a few

1 likes, 0 comments2 days ago

Contact Us - CJUK

If you have a story from your time with CJUK that you’d like to share with us then please get in touch, we’d love to speak to you.

0 likes, 0 comments2 days ago

Become a CJUK Chef - CJUK

Being a CJUK Chef means that you get paid for every hour that you work. That can really add up when you’re doing lots of hours!

0 likes, 0 comments3 days ago

CJUK - Start Working With Us Today!

What would we be without our chefs? Our talented brigade is what makes CJUK great. #ABetterWay

1 likes, 0 comments4 days ago

Meet The Team - CJUK

“I joined CJUK in 2008 and before that I had over 8 years’ experience working in the Hospitality industry, having trained at 1 Michelin starred..

0 likes, 0 comments4 days ago

Administrator and Customer Service Assistant, Accrington, £16,000 + bonus - CJUK

Join our growing team! We’re after an ambitious Admin & Customer Service Assistant. Find out more about the job role here:

0 likes, 0 comments6 days ago

Meet The Team - CJUK

“I joined CJUK in 2016 as Talent Specialist. I am responsible for sourcing highly skilled Chefs, and placing them in the right jobs. I thoroughly..

0 likes, 0 comments6 days ago

Recommend a friend - CJUK

Know of a friend who is under-valued in their current hospitality role? Introduce them to #ABetterWay and recommend them to us!

1 likes, 0 comments6 days ago

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    Latest News from CJUK

    • #ChefStories

      Written on 23-Jun-2017

      What would we be without our chefs? Our talented brigade is what makes CJUK great. Every day our team hears stories from our chefs about what CJUK means to them. Some are funny or inspiring, and

      READ MORE
    • Investors in People Gold Award for CJUK!

      Written on 08-Jun-2017

      We're celebrating being awarded the Gold accreditation in the Investors in People (IiP) framework, just one of only four hospitality businesses in the UK to be awarded Gold status! The

      READ MORE
    • The landscape is changing and we should embrace it!

      Written on 24-May-2017

      It seems like almost every day we are reading about another sector facing a skills shortage. Recently, the news was all about ‘more engineers needed’, but we know that there is still a

      READ MORE