CJUK Chefs are accustomed to travelling around the country and adapting quickly and easily to kitchens in various establishments, meaning there is no interruption to your normal levels of service.
Whether you’re a small, independent restaurant or part of a large branded restaurant group, we have the perfect CJUK Chef for you.
We’ve been supplying Interim Chefs from Chef de Partie to Head Chef level to restaurants including rosette and fine dining establishments for over 20 years, with many of our current Chefs are enjoying careers with us that span over 10 years.
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I love being a CJUK Chef! I enjoy cooking again, getting paid hourly and working in great places with great people.