(National)

(Out of Hours)

(LONDON)

(Out of Hours)

CALL US NOW

Scott

I started working in catering aged 15 at Britoil in Aberdeen, they had a huge staff canteen. From there I progressed into mainly Hotel kitchens in the city and i’ve now been in the industry for 31 years!

My favourite thing about being a Chef is the creativity and knowing that every service is never the same. I used to cook for the political party conferences but the best celebrities I’ve cooked for are Oliver Reed and Jerry Lewis, they were so funny and down to earth, unlike some other celebrities I could mention.

Chef Stories Scott

Being a CJUK Chef, it’s great to know you are helping clients out of a situation. The office team make regular contact with me, they do their utmost to place me in an environment that is suited to me and unlike many full time jobs, my career doesn’t stagnate and always progresses. There have been many very good jobs I have had but I can honestly say working with CJUK (I say with instead of for as it’s such a team) is the best job I have ever had, it gives you everything you need in a job but with added benefits.

Something I will never forget is when the GM of a Hotel I was working in sent a KP into the Hotel swimming pool with trunks and a strainer to fish out a child’s floater…

A few words from the team:

“Scott can go under the radar a little bit, he just gets his head down and stuck in with his work. A positive, polite Chef who is always looking for opportunities to refer a Chef or site to work with us.”

If you would like to find out more about joining the CJUK Brigade, please call us on 01254 355666 or send us your details below and we’ll be in touch!

Become a CJUK Chef

  • Accepted file types: pdf, jpg, png, doc, docx.
  • By submitting this information you are acknowledging that in order for us to provide you with work finding services, we will need to process your personal information. For full details on how we treat personal information please see our Privacy Policy.

Sign Up For Regular Updates

Fill in the form below to receive regular industry and job updates from us

Candidate Client
By ticking this box, I confirm my details are correct and consent to CJUK holding my information

Facebook Posts

10 hours ago

CJUK

‼️ URGENT CHEF JOB ON IN LANCASHIRE ‼️

Are you based in Lancashire and available to start work today?

We need a strong Chef de Partie to work at a busy and critically acclaimed restaurant in Burnley ASAP.

You must be within commutable distance as no accommodation is available.

Rate: £12.33 per hour (including holiday pay) + travel
Start date: Today for 1 week, potentially ongoing throughout August
Establishment Type: Restaurant
Hours: Minimum 40 hours per week
Pay: Weekly on PAYE
Requirements: Minimum 2 years' experience as CDP

If you can help, please call Stacie ASAP on 01254 355666 📲
...

View on Facebook

23 hours ago

CJUK

A delicious afternoon tea at Northcote enjoyed by one of our team members today! ☕️

Have you dined out yet? 🍴
...

View on Facebook

1 day ago

CJUK

Is your establishment taking advantage of the ‘Eat Out to Help Out’ scheme? 🍽

We have spoken to many businesses who are fully booked between Monday and Wednesday for the whole of August - hopefully the initiative will give participating sites the little boost we all need at the moment! 💷

With this in mind, could an extra pair of hands help ensure you can keep up with demand without compromising on the quality that will ensure that your customers return in September and beyond? 🗓

If so, please give us a call ... our fantastic Chefs are available, nationwide, who can step in and fill gaps in your rotas during your busier periods this month! 👨🏼‍🍳

📲 01254 355666

#eatouttohelpout #bettertogether #chefs #hospitality
...

View on Facebook

2 days ago

CJUK

Thank you to our resident poet Kevin for this lovely poem 🙌

#TestimonialTuesday
...

View on Facebook

Tweets

Latest News from Chefs Jobs UK

  • Key Safety Issues in Hospitality Post-Lockdown

    Written on 08-Jul-2020 by sammy

    It's great to see so many pubs, bars, cafes and restaurants re-opening across the UK now that they are deemed 'Covid-safe'.For those who have opened their doors again, there are some key safety

    READ MORE
  • July 4th: Re-opening of the Hospitality Industry

    Written on 30-Jun-2020 by sammy

    The opportunity for many hospitality businesses to re-open on 4th July has been greeted with relief and praise. Since the announcement from PM Boris Johnson on 23rd June, we have been delighted to

    READ MORE
  • Change is Inevitable to Continue in Recruitment

    Written on 29-Jun-2020 by sammy

    An Article by Michelle Mellor.As I take my seat at the kitchen table, looking out at yet another extraordinary day of home working, I’m equally amazed by the soaring uncertainty and turmoil so

    READ MORE