Written on 28-May-2021
Our client is looking for a strong Sous Chef with a proven track record to work in their beautiful hotel located on the coast in Devon.
Are you missing the beach after lockdown and no holidays?
We have the perfect solution which will allow you to re-coup some of the money you haven’t been able to earn whilst our industry has been under restrictions BUT with the luxury of being by the sea!
Our client is looking for a strong Sous Chef with a proven track record to work in their beautiful hotel located on the coast in Devon. The hotel will offer on site accommodation for the right Chef and wouldn’t want to spend their days off on the sands?!
The hotel serves breakfast, lunch and dinner to both residents and non-residents and proves popular year round due to its amazing location! The kitchen prides itself on using the freshest produce from local markets and has daily seafood specials throughout the summer.
Afternoon tea is also popular and everything is fresh & homemade and of course, they pop the cream on their scones first!
Rate: Up to £15 per hour plus holiday pay
Travel: A contribution towards one return journey from home to work
Pay: On a weekly basis
If you are looking for some more information or have any questions, please call Stacie on 01254 355666.
Alternatively, feel free to apply below or send your CV to email@example.com