Written on 06-Jan-2017
CJUKChefs The ideal candidate will pay close attention to detail and be happy to assist in designing menus using fresh seasonal ingredients.
Located in the South of England this 29 bedroom Hotel is looking for a highly qualified Sous Chef to help run their busy kitchen.
The restaurant aims to create seasonal homemade dishes. They must be confident in looking after junior team members and happy to take control of the kitchen on the Head Chef’s days off.
If you are an experienced Sous Chef and looking to start working as soon as possible, then CJUK have the perfect job for you!
As an Interim Sous Chef your role may include;
The ideal Interim Sous Chef must;
Benefits include;
This is a fantastic opportunity for an Interim Sous Chef to work within a small hotel for £12-£13ph.
Established for 26 years CJUK is a national Chef Recruitment business which prides itself on providing tailor-made, high quality, temporary recruitment solutions for the hospitality industry nationwide. We are always keen to recruit the best chefs for the job and have been supplying team, elite and premier Chefs across all sectors of the industry.
Due to consistently high volumes of applications, CJUK are unable to contact all applicants directly. Should you not hear from us within 2 weeks of application, please consider your application to be unsuccessful. We apologise for any inconvenience this may cause.