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CJUK Live 2017

Tuesday 17th January saw us take our 3rd annual Chef event live!

CJUK Live 2017 took place at the Heartwood Conference Centre in Accrington, Lancashire and welcomed the largest number of attendees yet, with over 50 CJUK Chefs as well as industry professionals and guests.

 

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CJUK Managing Director, Michelle Mellor, opening CJUK Live 2017

Michelle Mellor
The day began with a warm welcome from Managing Director Michelle Mellor, who shared the vision for CJUK in the coming years and how our loyal and dedicated Chefs form a huge part of this! Michelle talked about challenging the culture of the industry and enhancing the reputation of Interim Chefs.

 

 

 

 

 

 

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Adam Reid sharing his story with CJUK Chefs

Adam Reid
Head Chef at ‘Adam Reid and the French’ in Manchester and Great British Menu Finalist then took to the stage sharing his story and secrets to success as well as his views on the current struggles the industry faces.

 

 

 

 

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Industry experts formed the Q&A Panel

Q&A Session
Adam was followed by a Q&A with a panel of industry experts which included;

  • Thom Hetherington – CEO of Holden Media, organisers of Northern Restaurant & Bar (NRB) Show
  • Kate Shoesmith – Head of Policy and Affairs at the REC (Recruitment & Employment Confederation)
  • Andrew Buchanan – Director of Pub Operations at Daniel Thwaites PLC
  • Adam Reid – Head Chef at ‘Adam Reid at the French’
  • Katie Mellor – CJUK Director of Sales and Operations

CJUK Chefs asked questions based on numerous key issues currently facing the industry, including; the Chef shortage, work-life balance, mental health and working hours.

 

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Scott was presented with his prize by CJUK Chairman, Richard Mellor.

Cookery Competition
During the Q&A the event cut live to the kitchen to see 7 CJUK Chefs battle it out in the cookery competition. The Chefs had just over 1 hour to prepare 2 courses with ingredients which was presented to them only minutes earlier. Ingredients were provided by Class One, Wellgate Fisheries and Beeches Butchers.

The panel of judges selected Scott Williams’ dish as the winner;

Pan fried white fish, Yuzu creamed winter veg , Garlic and black pepper rosti

 

 

CJUK Awards
After lunch came the much anticipated CJUK Awards where Chefs were recognised and rewarded for their outstanding contributions to the CJUK Brigade.

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Best Newcomer – Ian Kershaw

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Clients’ Choice – Robin Beeson

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Going the Extra Mile – Krishna Parekh

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Chef of the Year, Scott Williams

 

 

 

 

 

 

The Recruitment Team at CJUK would like to thank all of our guests for joining us on the day and we look forward to celebrating next year at CJUK Live 2018!

If you couldn’t join us on the day and would like to find out more about how the event unfolded, you can see videos from the day on our Facebook page.

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Facebook Posts

3 days ago

CJUK
📢 Calling #Lancashire Chefs 👨‍🍳We are excited to see hospitality re-opening in the coming weeks and have some advance bookings.If you are an experienced chef and commutable in the Lancashire area get in touch on 📞 01254 355666 or apply on our website 💻 www.chefsjobsuk.com/job/relief-chef-de-partie-lancashire-11ph-travel/#chefdepartie #reliefchefjobs #jobsearch ...
View on Facebook

4 days ago

CJUK
Are you ⏱ counting down the days to getting back into the kitchen? 👨‍🍳 If you are an experienced Sous chef and love to keep busy then this contract could be perfect for you. Our client is a busy Country Inn and Wedding venue looking for relief support over the summer 😎For more info or to register with CJUK click the link or call the office on 01254 355666...🖱 www.chefsjobsuk.com/job/relief-sous-chef-lancashire-12ph-travel/#souschef #reliefchef #countryinn #weddingvenue ...
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7 days ago

CJUK
A huge good luck to all the #hospitality businesses who are re-opening their doors today! 🙌We hope your beer gardens, gazebos and picnic benches are safely filled with all your lovely customers! For those establishments who unfortunately still aren't able to open today, we're another step closer to hospitality fully re-opening on 17th May 🤞#lockdownlifting ...
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3 weeks ago

CJUK
We couldn’t let today slide without acknowledging all the work Tracey does for the Cummins Mellor Family of Businesses......And what better way than a few words from the Directors.Thank You Tracey for all you do! ...
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