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  • The Supply of Temporary Workers -COVID-19 Guidelines

The Supply of Temporary Workers -COVID-19 Guidelines

New Temporary Workers

We have taken steps to ensure that the temporary worker allocated to this assignment has confirmed that they have not experienced any COVID-19 symptoms in the last 7 days or knowingly come in contact with someone displaying symptoms in the last 14 days.

They have also been briefed should they develop any symptoms they must follow government guidance to self-isolate and inform yourselves and us immediately.

We have passed on all COVID-19 Health and Safety procedures/social distance and hygiene guidelines advised by your company to the allocated temporary worker, however please ensure during the induction process with the temporary worker these are reiterated.

Current Temporary Workers

We understand businesses nationwide are putting processes into place to help contain the spread of Coronavirus. Please could we ask that any of our temporary workers currently supporting your business activities are included in your internal communications around your processes to safeguard your teams. If we can help facilitate the communication of this information, please send us the information and we will be happy to assist.

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CJUK

1 week ago

CJUK
Interested in trying out the relief chef lifestyle but worried about finding regular work?Don’t worry, that’s where CJUK comes in.Let’s start with a chat 📲📲 01254 355 666📧 info@cjuk.co.uk ... See MoreSee Less

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CJUK

2 weeks ago

CJUK
Being a relief chef can be a unique adventure depending on your personal circumstances and goals 😀 🛣️It can open doors to new experiences, flavours, and connections as well as giving you the freedom to have more control over your lifestyle and schedule. Does that appeal to you? ... See MoreSee Less

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CJUK

2 weeks ago

CJUK
What are your goals for your career?Accepting regular relief chef placements can be a fantastic stepping stone to the next stage of your professional journey.For example, if you’re dreaming of:🦐 Opening your own restaurant🍽️ Becoming a private chefThen, working as a relief chef for a while can accelerate your professional growth by exposing you to lots of new environments, people, and opportunities to develop.Interested to learn more? Check out our website 🧑‍🍳 www.chefsjobsuk.com ... See MoreSee Less

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CJUK

3 weeks ago

CJUK
Staying in one job for too long can sometimes leave you in a creative rut. So, when you become a relief chef it allows you to mix things up, embrace new challenges, and get out of your comfort zone.Does that sound like something you’re up for? Speak to us 👇📲 01254 355 666📧 info@cjuk.co.uk ... See MoreSee Less

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CJUK

3 weeks ago

CJUK
Would you say you have a good work-life balance as a chef?Our chefs often find they have a better balance by working in a series of temporary roles.It allows them to set their own schedule and block out extended breaks to travel, spend time with loved ones, or recharge their batteries 🔋 ... See MoreSee Less

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