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Personnel Checks

Personnel Checks, our sister company, is amongst the top Registered Umbrella Bodies for the DBS, Disclosure & Barring Service (formerly the CRB) and Disclosure Scotland.

They offer a professional online safeguarding service and guide clients easily through the DBS Checking process, ensuring accuracy and eradicating error.

The team give specialist advice on the DBS and Disclosure Scotland process, as well as dedicated personal management of all information, revealed on a disclosure.

As well as providing criminal record checks, Personnel Checks also provide bespoke safeguarding solutions for a variety of sectors. To find out more about these services, feel free visit their official safeguarding hub.

The company’s disclosure service has been active since 2004 and has one of the lowest error rates, processing thousands of disclosure applications each year.

How do we work with Personnel Checks?

CJUK take safeguarding extremely seriously, which is why all of our chefs can be DBS Checked in-house through Personnel Checks when going to work in establishments such as schools, care homes and private housing.

We offer this service to our chefs at a discounted price as an added benefit of working with us, and as an added benefit to our clients across the UK.

To learn more about the company’s services or to carry out a check, please visit the Personnel Checks website.

Robin,CJUK Chef of the Month Winner January 2018

CJUK have been amazing, they have supported me when I’ve needed more days off to get assignments done which has took a load off my mind, they really are a great company to work for.

Robin,CJUK Chef of the Month Winner January 2018

Christian,CJUK Elite Chef

The thing I like the most about working with CJUK is being paid for all the hours I work and getting to request my own holidays. Working for CJUK has changed my life!

Christian,CJUK Elite Chef

Paul,CJUK Elite Chef

I was ready to leave the industry before joining CJUK. Being a CJUK Chef has re-ignited my passion for food! I have a much better work-life balance.

Paul,CJUK Elite Chef

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Facebook Posts Like

12 hours ago

Are you thinking of joining an agency to do some temporary work but not sure who to choose? CJUK can help 🙌

Don't just take our word for it, take it from our Chefs 👇

www.chefsjobsuk.com/cjuk-hub/become-a-cjuk-chef/ ...

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1 day ago

Our Workplace Wellbeing Champions for 2020 have been confirmed 🙌

Jodie-Lou, Sammie, Charlotte and Lauren are passionate about maintaining a happy, healthy workplace environment for all staff across the Cummins Mellor family of businesses 🤗

Keep your eyes peeled for some fun and informative initiatives at CJUK HQ 🤩

Cummins Mellor Recruitment
Personnel Checks ...

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2 days ago

The Christmas rush is a thing of the past, we’re full steam ahead into 2020 and so ready! 💨

- The recruiters have been on some exciting meetings with our hospitality partners this week, discussing all things Chef related and working together to plan how we can support them in an exciting year to come 🤩

- We invited Blackburn Youth Zone and the current #BYZQuiz champions WHN Solicitors into the office to present the event’s fundraising total of £21,942. A fantastic achievement for a local cause ⭐️

- Our 2020 Workplace Wellbeing Champions have been chosen and they are currently planning some fun and informative initiatives for the year ahead 👑

- We’ve finalised plans for a competition for our Chefs starting next week, keep your eyes peeled 👀

- This Sunday 19th January is predicted by Strava to be the day most people will quit their New Years resolutions, did you have any to start with? 🤷‍♀️

#FridayFrolics ...

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2 days ago

We asked the CJUK brigade what advice they would give to a first-time interim Chef 🤔

Here are David's top tips and we completely agree! 👇 ...

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3 days ago

"Becoming part of this amazing company and finally getting appreciated for what I love doing, I’ve been able to get a great balance with my home life/studies … and after 41 years I finally got to go to my 1st concert!" 🎤

Read Robin's story: buff.ly/2NygwVu"Becoming part of this amazing company and finally getting appreciated for what I love doing, I’ve been able to get a great balance with my home life/studies ... and after 41 years I finally got to go to my 1st concert!" 🎤

Read Robin's story: buff.ly/2NygwVu ...

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Tweets Follow

Jodie-Lou CJUK @JodieLouCJUK·

Getting ahead for the #Christmas and New Year season, we have lots of Chef birthdays coming up! 🥳

#Festive #Birthday #Celebrations @CJUKChefs

CJUK @CJUKChefs·

Do you have a friend or family member who is struggling to find their ideal #Chef role? Maybe they feel under-valued and looking to try out some temporary work? Recommend them to us for the chance to win some goodies 🎁

https://buff.ly/2NcF0mx

CJUK @CJUKChefs·

Many of our #Chefs tell us that they were anxious about transitioning to temporary work from a permanent job, but since they did they have never looked back... https://buff.ly/2NygwVu #ChefLife #Chefs

CJUK @CJUKChefs·

Merry Christmas from all of us at Cummins Mellor HQ!

We have our best Christmas jumpers on, let's see how much we can raise for @savechildrenuk #ChristmasJumperDay 🎄🎅

Cummins Mellor @cumminsmellor·

Today is #ChristmasJumperDay and we're wearing our best jumpers to raise money for @savechildrenuk - here's a few of them so far!🎄

We have mince pies, hot chocolate and word on the street is that Santa is coming to visit us later... 👀🎅 #Festive #SecretSanta

Latest News from Chefs Jobs UK

Meet Scott – CJUK’s Chef of the Month for December!

Written on 08-Jan-2020 by sammy

Congratulations to CJUK Chef, Scott, who has been recognised as our Chef of the Month for his work in December 2019! Scott won this award for going a little bit under the radar, just getting

READ MORE
New Year, New Food: Our Food Trend Predictions for 2020

Written on 02-Jan-2020 by sammy

Happy New Year! It’s a new decade and with that comes a whole range of new trends for us foodies to try and add to our menus. 2019 saw delights from activated charcoal croissants and pulled

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Catching up with Ray, November’s Chef of the Month

Written on 04-Dec-2019 by sammy

Congratulations to our Chef, Ray, who has been recognised as our ‘Chef of the Month’ for November 2019! A few words from the team: “Ray is fairly new to CJUK but has settled in

READ MORE